Daily Archives: October 3, 2012

Should we bother trying to get consumers closer to farmers?

This post can also be seen at http://www.pastureharmonies.org It is often said that farmers need to get closer to consumers. And while it is possible, and some marketers have set up the facility to, for a bar code (or QR … Continue reading

Posted in high tech, Innovation, Processed food, SciBlogs, sustainability, technology, value added food | Tagged , , , , | 2 Comments